Saturday February 4
Today: 10:30 am - 11:00 pm
1006 17 Avenue Southwest
Calgary, Alberta
403-245-2276
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Harvest Menus
These family style menus are designed for larger parties who just want to show up and get down to eating, drinking and visiting. They are required in the evenings for parties of 10 or more. This is to enable our small kitchen have a successful service on a busy night. Thank you for your cooperation.
#1 The Original Harvest
Served Family Style, price per person
$35.00
*Cup of daily soup * Selection of local and house-made charcuterie and artisan cheeses with accompaniments * FARM's famous Mac n' Cheese * A light 'Muse' salad with apple cider vinaigrette and Highwood Crossing canola seeds * Chocolate chip cookies *
#2 The Celebration
Served Family Style, price per person
$45.00
'Bubbles and Bites' ~ A thoughtfully paired amuse bouche with a taste of bubbles * A light 'Muse' salad with apple cider vinaigrette and canola seeds * Selection of local and house -made charcuterie and artisan cheeses with accompaniments * Braised Country Beef served with wild mushrooms, pureed potato and a red wine jus*Peanut butter pot de creme with chocolate ganache*
#3 Family Feast
Served Family Style, price per person
$60.00
'Bubbles and Bites' ~ a thoughtfully paired amuse bouche with a taste of bubbles * Selection of local and house-made charcuterie and artisan cheeses with accompaniments * A light 'Muse' salad with apple cider vinaigrette and Highwood Crossing canola seeds * Celebrating Alberta Bounty ~ your choice of flat iron steak, ham hock polenta, braised greens or Pura Vida confit chicken, farmer's sausage, white bean, tomato, winter spice or BC sable fish, root mash, braised kale, beurre blanc* carrot cake
How to ~
Regretfully we do not accept substitutions. Please confirm the number of guests and your menu choice 24 hours before your booking. There will be a $12/person no-show fee if there are fewer guests than the confirmed amount. We charge an 18% gratuity for parties of 8 guests or more. Thank you and please contact Mark Carrillo for further information and inquiries. mark@farm-restaurant.com
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